Difference Between Horizontal and Vertical Juicers

Difference Between Horizontal and Vertical Juicers

The current trend is that more and more people are concerned about the quality of their diet and their health. Many studies have shown that eating natural, raw foods is better than eating cooked or processed foods differently. Looking for a quick and healthy way to eat raw? Your solution is to buy a juice extractor.

Many people confuse centrifugal food blenders with juice extractors because both devices allow you to make juice. However, centrifuges have a fast rotating system that generates heat. They tend to destroy the enzymes present in raw food, while juice extractors have a slowly rotating blade (at an average of 60 rpm), which extracts the juice by cold pressing. Thanks to this, a juice extractor, also known as a cold-pressing blender, allows the preservation of all the vitamins and live enzymes present in the food and reduces their oxidation, thus offering superior quality and healthier juice.

Acquiring a juice extractor is a favorable decision. However, when choosing which one to buy, you find a great variety of models on the market, making it challenging to find the most suitable for you. For this reason, we have written this article to guide you and help you solve your dilemma. Discover the different types of juice extractors that exist and choose the model that best suits your lifestyle.

  1. The vertical juice extractor

A vertical juice extractor is a space-saving device, so it will easily find its place in a small kitchen. It makes juice faster than its horizontal equivalent, and some models have a wide mouth, which allows a wide variety of foods to be introduced without the need to cut them first. This type of extractor assembles numerous pieces and is, therefore, somewhat more complex to assemble and clean than other models. This is a slow juicer that can process fruits and vegetables to prepare juices with or without pulp, sorbets, vegetable kinds of milk, and more. Keep in mind that the performance is somewhat less efficient if you intend to press green vegetables and very fibrous foods. In this case, it is better to choose a horizontal celery juicer.

The number of brands and models of juice extractors on the market is growing. 

The vertical juice extractor is perfect for people who have little time to devote to the preparation of vegetable milk and fruit and vegetable juices.

  1. Horizontal juice extractor

This device is suitable for soft and hard foods and allows you to make various preparations, from vegetable and fruit juices to sorbets, sauces, purees, vegetable milk, and fresh pasta dough. This type of juice extractor is the most recommended to prepare green juices with leaf vegetables is a horizontal celery juicer.

Some Cold Press Juicers have two sieves and six nozzles for bakery and pasta and allow you to let your imagination fly to reach new gastronomic horizons. This gadget, although at first, it seems to occupy a larger space than the vertical extractor, this is not entirely true, since when this device is dismantled, the volume it occupies in your kitchen is even lower, ideal for those people who have a tiny kitchen, some are also suitable for frequent travelers who want to follow their healthy eating diet wherever they are. You must bear in mind that you can only introduce food cut in small pieces in a horizontal extractor, so if you use a cold press juicer type extractor, you will have to spend some more time preparing your juices.

The horizontal juice extractor is perfect for people looking for a versatile device for daily use and wants a tool that allows them to prepare a wide variety of recipes.

Paul Petersen